CSI Community ED Cooking Class
The College of Southern Idaho Community Education will be offering the
non-credit enrichment baking workshop, Allergy Free Baking, taught by Shelley Nash, at the CSI Desert Kitchen, Tuesday, August 21 from 7-9 pm.
No wheat? No eggs? No dairy? No refined sugar? Join this workshop for a night of delicious samples and
learn how to create all of favorites without typical allergens. This class is for those who are new to
gluten-free and dairy free baking and those who just want to learn a few new recipes. Participants will
learn tips and tricks for how to make allergy friendly foods easy, healthy, affordable and delicious.
The cost to register in Allergen Free Baking is $15 and there is a $10 supply fee payable to the instructor
the first night of class. Students may register at http://communityed.csi.edu. Class size is limited so early
registration is suggested.
For more information on CSI Community Education classes, visit http://communityed.csi.edu. Course
catalogs are available at outlets throughout the greater Magic Valley area, area chamber of commerce
offices and at the CSI campuses in Twin Falls, Burley, Gooding and Hailey. To register for classes, call the
CSI Community Education Center at (208)732-6442, or register and pay online at
http://communityed.csi.edu. CSI Community Education can also be found on Facebook at