Moderately-priced chain restaurants need to stop feeding booze to our kids.  Earlier this week a toddler was served a margarita at Applebee's . . . and now, a two-and-a-half-year-old was served SANGRIA at OLIVE GARDEN.  He was hospitalized but was OK after getting an I.V.  Olive Garden apologized and is investigating how it happened.

--In Lakeland, Florida, a two-and-a-half-year-old was served SANGRIA in his plastic cup at an Olive Garden.

--The boy's name is Nikolai.  He was with his mother, Jill Van Heest, and asked for an orange juice.  The server brought him a child's plastic cup, and Nikolai drank most of it.  Then the server came back and took it away.

--Jill says the server told her, quote, "'There's been a mistake, I need to get you a new one' . . . and [then he] took the glass and kind of scurried away."

--When he brought back a new drink, Jill asked him what was in the old one and he admitted it was Tropical Sangria . . . which Olive Garden makes out of orange juice, pineapple juice, and wine.  He apologized profusely, as did the manager.

--Meanwhile, Nikolai started getting visibly drunk, so Jill took him to the hospital.  Doctors gave him an I.V. . . . and within a couple of hours he was fine.  The hospital hasn't released his blood-alcohol level.

--Olive Garden says they're investigating how it happened.  Jill says she's contacted an attorney, but so far, there's no lawsuit on the table.

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